Pan-Seared Sweet Potato Gnocchi with Wild Mushroom Cream Sauce

Inspired by the heartland of America, this Pan-Seared Sweet Potato Gnocchi with Wild Mushroom Cream Sauce is a unique twist on traditional gnocchi. The sweetness of the sweet potatoes pairs perfectly with the earthiness of the wild mushrooms, creating a dish that is both comforting and sophisticated.

🛒 Ingredients

• 2 cups Sweet Potatoes
• 1 cup All-purpose Flour
• 1/2 cup Ricotta Cheese
• 1 large Egg
• 1/2 tsp Salt
• 2 cups Mushroom Broth
• 4 tbsp Unsalted Butter
• 2 sprigs Fresh Thyme
• 1/2 cup Grated Parmesan
• 1 cup Heavy Cream
• 2 cloves Garlic
• 1/4 cup Fresh Parsley

👨‍🍳 Instructions

1. 1

   Step 1: Peel and boil the sweet potatoes until tender. Drain and mash, then let cool.

2. 2

   Step 2: Mix the cooled sweet potatoes with flour, ricotta cheese, egg, and salt until a dough forms.

3. 3

   Step 3: Roll out the dough to a 1/2-inch thickness and cut into 1-inch squares.

4. 4

   Step 4: Bring a large pot of salted water to a boil and cook the gnocchi for 3-5 minutes, or until they float to the surface.

5. 5

   Step 5: While the gnocchi cook, melt 2 tablespoons of butter in a large skillet over medium heat.

6. 6

   Step 6: Add the sliced mushrooms to the skillet and cook until they release their liquid and start to brown.

7. 7

   Step 7: Add the mushroom broth to the skillet and bring to a simmer. Scrape up any browned bits from the bottom of the pan.

8. 8

   Step 8: Stir in the heavy cream and bring the mixture to a simmer. Reduce the heat to low and let cook for 2-3 minutes, or until the sauce has thickened.

9. 9

   Step 9: Add the cooked gnocchi to the skillet and toss with the wild mushroom cream sauce. Season with salt and pepper to taste.

10. 10

    Step 10: Serve the gnocchi hot, topped with grated Parmesan cheese and a sprinkle of fresh parsley.

💡 Pro Tips

Use high-quality mushroom broth for the best flavor. Don't overcook the gnocchi, or they will become too dense. Serve immediately, or refrigerate for up to 24 hours and reheat when needed.

📊 Nutrition per Serving