Sunset in Santa Fe Sparkler
Sunset in Santa Fe Sparkler
This refreshing American cocktail is inspired by the vibrant city of Santa Fe, New Mexico. Made with ginger beer, pineapple juice, and a splash of grenadine, this Sunset in Santa Fe Sparkler is perfect for warm weather gatherings.
š Ingredients
- 1 cup Ginger Beer
- 8 ounces fl oz Pineapple Juice
- 1/4 cup fl oz Grenadine
- 2 tablespoons tbsp Lime Juice
- 1 cup fl oz Simple Syrup
- 1 sprig each Fresh Mint Leaves
- 6 cubes Ice
- 2 pieces Lime Wedges
šØāš³ Instructions
- 1
Step 1: Fill a cocktail shaker with ice cubes. Add 2 tablespoons of fresh lime juice and 1/4 cup of grenadine to the shaker.
- 2
Step 2: Top the shaker with 1 cup of ginger beer and 8 ounces of pineapple juice. Shake vigorously for 15-20 seconds.
- 3
Step 3: Strain the cocktail mixture into a chilled glass filled with ice cubes. Top with an additional 4 ounces of ginger beer.
- 4
Step 4: Stir the cocktail gently to combine. Add a splash of simple syrup if desired.
- 5
Step 5: Garnish with a sprig of fresh mint leaves and a lime wedge. Serve immediately.
- 6
Step 6: To make simple syrup, combine 1 cup of sugar and 1 cup of water in a saucepan. Heat the mixture over medium heat, stirring until the sugar dissolves.
- 7
Step 7: Remove the simple syrup from heat and let it cool completely. Strain the syrup through a fine-mesh sieve into a glass bottle.
- 8
Step 8: Store the simple syrup in the refrigerator for up to 2 weeks. Use as needed in cocktails or desserts.
š” Pro Tips
To prevent the ginger beer from going flat, chill the bottles in the refrigerator before use. Use a high-quality pineapple juice that is 100% juice with no added sugars. Adjust the amount of simple syrup to your desired level of sweetness.